Since I’m being super dramatic about not having summer sunshine around I decided to hit the sauce – the bourbon maple sauce that is. I made this quick and easy cocoa dumplings simmered in a boozy sticky sauce for Baked The Blog. If you’re also feeling like you need a little sumthin sumthin, then head […]
Posts from category
food
Greek Yoghurt Olive Oil Cake with Orange Blossom Glaze + A New Project
Hey yo. I have a little surprise for you! Today a few awesome fellow foodies and myself have launched a new site called Baked which is entirely devoted to food photography and – as the name says it – lots of sweet pieces of baked art! For my first contribution to the site, I create […]
Flavoured Water
This week I’ll share a few things from recent work. Today is all about flavoured water. I don’t have an issue drinking natural water, but hey, if you can turn a mundane thing into a gourmet experience, why not?! The photos above are for a project of natural-flavoured water that will help you stay hydrated […]
Mediterranean Bostock: baked brioche with pistachio crème, honey, and figs.
This post is going to be figgin’ delicious! HA! Get it?….ahem. As you probably have seen in your various social feeds, figs are in full force right now, popping out everywhere, from shakes to pies and upside down cakes. I don’t know what it is about them that just makes us instantly drool – they […]
Some Good Greens
We all know some greens are better than others, so Luvo created this guide to good greens with photos taken by yours truly. Hop over to the blog to get all the wisdom. PS. I must say, I kinda love taking portraits of leafy greens!
Roasted Corn with Spicy Chimichurri Butter
It’s inevitable; corn is in the air, everywhere I look around! Seriously it is. I’m not sure if in your area there’s tons of fresh corn, but over here it’s like at the end of the summer the sky opens up and a rain of delicious crunchy kernels falls down on us. Me being Mexican […]
A Note and a Rustic Hazelnut Blackberry Cake with Mascarpone Cream
Hi friends! So I just wanted to quickly pop by to say that I’m still alive and around and well and kicking and cooking. My current schedule is bursting at the seams with work but I am not going to complain – in this day and this economy it’s a good thing to have. So […]