Whoa, two posts in one week? Cray. Well, this post is on Baked The Blog, but still, it was made by yours truly.
These lovely cookies got a mini revamp with some orange blossom water and a simple icing sugar pattern (rather than dusting the crap out of them). I find them perfect for tea time or sugar-munchies time. Though, there’s nothing really mexican about them, I’m gonna roll with them name ’cause it sounds cool – says the Mexican haha.
Get the full recipe to make these little pieces of yum on baked the blog.
Ileana says
These are so gorgeous! I’ve never had these wedding cookies with orange in them. Great idea. :)
Gabriel says
Thanks Ileana!
Michelle @ Hummingbird High says
Love, love, love. Almond and orange is one of my favorite flavor combinations — the use of it in Mexican wedding cookies is genius!
Gabriel says
I know, i ate them all pretty much haha!
Dena@ Gathering Flavors says
Beautiful once again. Love the powdered sugar stripes! D
Gabriel says
Thank you Dena!
June Burns says
Mmm those look great! Such cute little cookies, and a great flavor too…citrus is always great for this time of year :)