Hi guys! I am currently swimming under a pile of props and food at a photo shoot and didn’t have time to prepare a new recipe this week BUT I wanted to show you a few shots from an editorial assignment for Western Living magazine here in Vancouver.
The main ingredients showcased in these images, as you can figure it out, are salt and pepper. My favourite is the first image on this post where the veggies are loaded with salt, obvi you wouldn’t eat them like that, but I like that they look as if they just survived a salt blizzard. There are recipes attached to each image and you can find them all in here.
I highly recommend you make the salt and pepper caramels, they were sooo good! Love the touch of heat from cracked pepper.
OH and I swear I’ll get my shit together this weekend and I’ll have a new recipe for you (maybe even two!).